Sourced in cooperation with the Chiapas Mountains Cooperative, a group of small, organic, indigenous farmers in southern Mexico. Decaf Las Milpas boasts rich chocolate notes, almond, and a unifying sweet, perfect coffee flavor. All-natural, organic decaffeination.

Don Fernando Lima separated his Pacamara variety coffees for us, giving us a glimpse of the spicy, savory, fruity character of this quintessentially Salvadoran variety.

This represents our exciting first foray into partnering with the cooperative Union el Triunfo in Chiapas, Mexico, and we are excited to share their coffee with you. The cup is very balanced with notes of bittersweet cocoa and maple syrup.

Our soils are in crisis. Conventional, chemical-based farming is destroying soil health, leaving farms with increasingly barren earth.

The quality of craftsmanship from Recinos family's Finca Nueva Armenia – in Guatemala's Huehuetenango district – is evident in every cup clean, clear notes of green apple, grape, and almond above a crisp acidity and juicy body.

Enjoy two 12 oz bags of our seasonal farmhouse blend delivered directly to you or a loved each month for three or six months.