We'd like to encourage customers to brew any of our coffees using any brewing method!
If you're specifically looking for coffees originally created for espresso brewing, you'll find those listed as Year-Round products. And, again, we'd definitely encourage you to consider any coffee we offer appropriate for any brewer.
This year, torrential rains and poor weather in Bolivia led to slightly later harvests and very low yields. Despite this challenge, we went into Bolivia’s harvest looking to expand our purchasing scope and focus. In particular, we focused on the AIPEAD cooperative in the town of Amor de Dios whose coffee shines, even with this season’s struggles. Notes of green grape, almond, and bittersweet chocolate. Learn more$16.25
This year marks the 20th anniversary of Counter Culture’s founding in 1995. One of the ways we're commemorating this milestone is with a coffee that speaks to the company’s past, present, and future commitment to quality and sustainability. We chose a single-variety, single-origin coffee from Hacienda El Roble—one of the world’s most environmentally sustainable coffee farms—and roasted it especially to highlight enduring, well-loved flavors in coffee: sweetness above all, over a round, plush body. Learn more$15.75
The farms of growers contributing coffee to the La Voz cooperative are nestled among the volcanoes surrounding the breathtaking Lake Atitlán—easily one of the most beautiful places in the world. For a second year in a row, the well-managed co-op produced a coffee with notes of crisp red apple and light fruit tones complemented by a sweet, nutty finish.Learn more$15.75