We'd like to encourage customers to brew any of our coffees using any brewing method!
If you're specifically looking for coffees originally created for espresso brewing, you'll find those listed as Year-Round products. And, again, we'd definitely encourage you to consider any coffee we offer appropriate for any brewer.
This first lot from the Idido cooperative in Yirgacheffe, Ethiopia, represents a select group of 200 of the most dedicated farmers in the co-op. These farmers turn in their best cherries at the peak of harvest for this washed, special preparation coffee. Look for floral, melon, and citrus notes. Learn more$18.00
The Kinyari coffee farm in the Embu region of Kenya was originally planted in the mid-1970s. Stephen Ruita Munyi has owned and managed the farm for decades now. He has expanded the small plots of land that make up Kinyari and implemented a well-organized and impressive mini-washing station on-site. This is our second year offering this coffee, and we love the bright notes of golden raisin, nectarine, and green apple. Learn more$18.00