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Featured Coffee
We'd like to encourage customers to brew any of our coffees using any brewing method!
 
If you're specifically looking for coffees originally created for espresso brewing, you'll find those listed as Year-Round products. And, again, we'd definitely encourage you to consider any coffee we offer appropriate for any brewer.

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  1. Finca El Puente - 12 oz bag

    Finca El Puente - 12 oz bag

    Finca El Puente is a special coffee that is truly close to our hearts. We encountered it on our very first trip to Honduras, fell in love with it then, and have been head over heels ever since. Moisés Herrera and Marysabel Caballero—the couple who run the farm—have become like family, and this year they continued the tradition of refining an already-great coffee. This harvest of Finca El Puente brings plum notes and brown sugar sweetness with toasted nut in the finish. Learn more
    $16.50
  2. Rosales – Single-Origin Coffee from Colombia

    Los Rosales - 12 oz Bag

    With a climate influenced by its proximity to the Pacific Ocean, the region of Nariño, Colombia, is a special place that is known for great coffees. It is there—in particular the towns of Buesaco and Tablón de Gómez—that the Cafés Especiales cooperative members focus on selections of their Caturra variety for this stunning lot with notes of black cherry, plum, and milk chocolate. Learn more
    $17.25
  3. Underdog – Limited-Release Blend

    Sweet Valley High – 12 oz box

    Limited-Release
    The Haru and Idido cooperatives are just a few miles apart on either side of a small valley. While these co-ops sometimes seem like twins, they certainly exhibit distinctive flavor profiles. On one side, at around 1,900 meters in elevation and predominantly Wolisho variety, Haru brings crisp florals and tea notes to this great blend, while Idido, slightly higher in elevation and predominantly Kudhume variety, brings citric fruit notes and a juicy sweetness. Learn more
    $17.25
  4. Cipresales

    Cipresales – 12 oz box

    Single-Community Lot
    In collaboration with Counter Culture, the La Voz cooperative—based around Lake Atitlán in Guatemala—selected unique, small community lots to spotlight. The first of these selections, from Cipresales, is a beautiful coffee that showcases clean and sweet notes of brown sugar, pecan, and crisp pear. Learn more
    $16.50
  5. Kamavindi - 12 oz box

    Kamavindi - 12 oz box

    Single-Variety Lot
    "Inspired" and "passionate" do not begin to describe the Mbature family, the owners of the Kamavindi farm. This year, they improved their processing and picked only their SL-28 variety for this exclusive lot. This coffee is everything you would expect from the legendary SL-28: big sweet-and-savory flavors of blackberry, currants, and citrus fruits. Learn more
    $18.50
  6. Sipacapa – Single-Origin, Organic Coffee from Guatemala

    Sipacapa – 12 oz Bag

    The small cooperative that produces this coffee is in San Marcos—a region of western Guatemala that is very high in elevation and has a notably dry climate. Only in the last few decades have people there really been planting and increasingly focusing on coffee. This is our third year working with this organic producer group, and we love the notes of dark chocolate, grape, and brown sugar this coffee delivers. Learn more
    $15.75
  7. Haru – Organic, Single-Origin Coffee from Ethiopia

    Haru - 12 oz bag

    Downtown Yirgacheffe sits in a small valley. Up at almost the peaks on either side are the communities and cooperatives of Idido and Haru. We have been buying coffee from both of these places for years, and, even though geographically they're close, they have distinct and impressive profiles. This lot was produced exclusively for us by the Haru cooperative and is distinctly tea-like—brimming with elegant floral notes and lemongrass. Learn more

    $17.50

    $16.50

  8. Idido – Single-Origin Organic Coffee from Yirgacheffe, Ethiopia

    Idido - 12 oz bag

    This first lot from the Idido cooperative in Yirgacheffe, Ethiopia, represents a select group of 200 of the most dedicated farmers in the co-op. These farmers turn in their best cherries at the peak of harvest for this washed, special preparation coffee. Look for floral, melon, and citrus notes. Learn more
    $18.00
  9. Decaf La Voz

    Decaf La Voz - 12 oz bag

    This year, we focused on the La Voz cooperative in Lake Atitlán, Guatemala, to produce a few great lots for our decaffeinated offerings. We decaffeinate this coffee using a natural organic water process in small batches that only last us a short time—which keeps this coffee very fresh and tasting its best. Look for sweet notes of chocolate-covered cherry, graham, and cashew. Learn more
    $16.25
  10. Finca Mauritania – Single-Origin Coffee from El Salvador

    Finca Mauritania - 12 oz bag

    Aida Batlle's 100% Bourbon variety coffee from the northeast slope of the Santa Ana volcano is a true classic. Cultivated with the utmost care and craftsmanship from the most dedicated producer we know, Finca Mauritania shows its pedigree by being immaculately clean with a perfect balance of sweetness and brightness. Notes of sweet pastry with a hint of fruit over a light and creamy body. Learn more
    $19.75

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