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Featured Coffee
We'd like to encourage customers to brew any of our coffees using any brewing method!
 
If you're specifically looking for coffees originally created for espresso brewing, you'll find those listed as Year-Round products. And, again, we'd definitely encourage you to consider any coffee we offer appropriate for any brewer.

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  1. KInyari– SIngle-Origin Coffee from Kenya

    Kinyari – 12 oz Bag

    Last year, in our search to work with small farmers in Kenya focused on quality, the Kinyari farm caught our attention. On our most recent visit, we spent time at the Kinyari farm with owner Stephen Ruita Munyi's brother Matthew, and we are looking forward to working with these great producers. Notes of raisin, sundried tomato, and mandarin orange. Learn more
    $18.00
  2. Buziraguhindwa Natural Sundried

    Buziraguhindwa Natural Sundried - 12 oz Bag

    Last year, our favorite natural-processed coffee was from Buziraguhindwa, and this year it repeats that distinction. This exceptional coffee comes from Ramadhan Salum who produced the first-ever special preparation natural in Burundi, and, while he has inspired others in the country to try their hands at it, he is the original. This is a big-flavor coffee: juicy with notes of tart strawberry and sweet raspberry. Learn more
    $17.25
  3. Idido Natural Sundried

    Idido Natural Sundried - 12 oz Bag

    The village of Idido has built a staggering reputation for the quality of their natural processed coffee—which we have been roasting each year for almost a decade. This year's coffee showcases big notes of concord grape and strawberry. Learn more
    $16.75
  4. Remera – Single-Origin Coffee from Rwanda

    Remera – 12 oz bag

    We have worked with the family that owns the Remera washing station for a number of years. In that time, we have seen them innovate countless times. From planting dozens of coffee varieties to separating lots from small communities, each year they impress us. It is no wonder that their coffee is delicious—deeply sweet and beaming with notes of stone fruit and citrus. Learn more
    $16.50
  5. Buziraguhindwa – Single-Origin Coffee from Burundi

    Buziraguhindwa - 12 oz bag

    The tiny village of Buziraguhindwa has built quite a reputation for quality over the last few years. The owner of the town's washing station, Ramadhan Salum, has an infectious drive and energy to create great small lots—and that drive is what makes this coffee some of the best in the country. Juicy with notes of blood orange and stone fruit. Learn more
    $15.75
  6. Mpemba – Single-Origin Coffee from Burundi

    Mpemba - 12 oz bag

    Mpemba's coffee is simply impressive: From the cooperative's inception a few years ago to its repeated recognition as one of the best in country, it may be best to let the coffee speak for itself. Notes of citrus and dried fruit are balanced by impeccable sweetness. Learn more
    $15.75
  7. Idido – Single-Origin Organic Coffee from Yirgacheffe, Ethiopia

    Idido - 12 oz bag

    Special Preparation – Lot 2
    This year the Idido Cooperative in Yirgacheffe made two lots that represent the best of their harvest. This is the second lot and represents the coffee from a little later in the season. Still big notes of melon, orange blossom, and citrus.
    Learn more

    $16.50

    $15.50

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