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Featured Coffee
We'd like to encourage customers to brew any of our coffees using any brewing method!
 
If you're specifically looking for coffees originally created for espresso brewing, you'll find those listed as Year-Round products. And, again, we'd definitely encourage you to consider any coffee we offer appropriate for any brewer.

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  1. Idido – Single-Origin Organic Coffee from Yirgacheffe, Ethiopia

    Idido - 12 oz bag

    This first lot from the Idido cooperative in Yirgacheffe, Ethiopia, represents a select group of 200 of the most dedicated farmers in the co-op. These farmers turn in their best cherries at the peak of harvest for this washed, special preparation coffee. Look for floral, melon, and citrus notes. Learn more
    $18.00
  2. La Golondrina – 12 oz bag

    La Golondrina – 12 oz bag

    Though there are not that many organic growers in Timbio—and the greater region of Cauca, Colombia—the members of the Orgánica cooperative have shown immeasurable strength over the eight years we have worked together. They continue to output what is easily one of best organic coffees in the country. Look for layered flavors of caramel, nut, and apple. Learn more
    $17.25
  3. Haru – Organic, Single-Origin Coffee from Ethiopia

    Haru - 12 oz bag

    Downtown Yirgacheffe sits in a small valley. Up at almost the peaks on either side are the communities and cooperatives of Idido and Haru. We have been buying coffee from both of these places for years, and, even though geographically they're close, they have distinct and impressive profiles. This lot was produced exclusively for us by the Haru cooperative and is distinctly tea-like—brimming with elegant floral notes and lemongrass. Learn more

    $17.50

    $16.50

  4. Cipresales

    Cipresales – 12 oz box

    Single-Community Lot
    In collaboration with Counter Culture, the La Voz cooperative—based around Lake Atitlán in Guatemala—selected unique, small community lots to spotlight. The first of these selections, from Cipresales, is a beautiful coffee that showcases clean and sweet notes of brown sugar, pecan, and crisp pear. Learn more
    $16.50
  5. Decaf La Voz

    Decaf La Voz - 12 oz bag

    This year, we focused on the La Voz cooperative in Lake Atitlán, Guatemala, to produce a few great lots for our decaffeinated offerings. We decaffeinate this coffee using a natural organic water process in small batches that only last us a short time—which keeps this coffee very fresh and tasting its best. Look for sweet notes of chocolate-covered cherry, graham, and cashew. Learn more
    $16.25
  6. Sipacapa – Single-Origin, Organic Coffee from Guatemala

    Sipacapa – 12 oz Bag

    The small cooperative that produces this coffee is in San Marcos—a region of western Guatemala that is very high in elevation and has a notably dry climate. Only in the last few decades have people there really been planting and increasingly focusing on coffee. This is our third year working with this organic producer group, and we love the notes of dark chocolate, grape, and brown sugar this coffee delivers. Learn more
    $15.75
  7. La Voz – Single-origin Organic Coffee from Guatemala

    La Voz – 12 oz Bag

    The farms of growers contributing coffee to the La Voz cooperative are nestled among the volcanoes surrounding the breathtaking Lake Atitlán—easily one of the most beautiful places in the world. For a second year in a row, the well-managed co-op produced a coffee with notes of crisp red apple and light fruit tones complemented by a sweet, nutty finish.
    Learn more
    $15.75

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