You are here

Durham Training Center
 
Durham Training Center
Our regional training centers are three-dimensional spaces dedicated to cutting-edge coffee education and community engagement. Each training center serves not only as a regional focal point for professional coffee education and industry innovation, but also as a hub of taste exploration and cultural exchange.
 
Furnished with state-of-the-art equipment and staffed by our world-class coffee educators, our training centers make up a closely connected network of classrooms for our Counter Intelligence coffee education curriculum, which consists of a variety of focused labs, classes, and seminars. Our training centers also provide the perfect environments for our ongoing series of public Friday Coffee Cuppings and community events.
 
Counter Culture Coffee
Roastery and Headquarters
4911 South Alston Avenue
Durham, NC 27713
919.361.5282 | Toll-free 888.238.5282
Fax 919.361.5888
email us
Google Map
 
Office hours: Monday–Friday 8:30 a.m.–5:00 p.m.
 

Our Durham Training Center is not wheelchair accessible.

 

Related Updates:
In honor of Memorial Day Monday, May 26, our roasting and production facility will be closed and orders will be held for fulfillment until Tuesday, May 27. All orders placed Friday, May 22, through Monday, May 26, will be filled and shipped May 27 at which point your tracking information will be...
Congratulations to Woodberry Kitchen's Spike Gjerde for his 2015 James Beard Foundation Award for Best Chef: Mid-Atlantic! We work with some of the best restaurants in the country—restaurants run by folks who understand and appreciate the importance of quality coffee as an integral...
We're looking for people to join our field operatives street team in North Carolina: share your passion for coffee and to help to promote Counter Culture to grocery shoppers around the state! Prospective team members should possess a strong enthusiasm for customer service—and a desire to learn...
Click here to see this photo set on Flickr. Our annual Origin Field lab trip is an opportunity for  Counter Culture wholesale customers to learn about coffee cultivation in an immersive environment. We host this lab, in part, because we recognize that the dedicated professionals...
1. Why do you compete? I compete because it's a big part of my coffee journey! I admit that I'm unabashedly competitive, but it definitely goes way beyond that. I know that competing is a great way to make me a better coffee person—continually improving my palate, thinking even more...