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Traditional coffee with Tena adam (rue) from Tim's stop in Coche in Ethiopia.
Coffee Buyer & Quality Manager Tim Hill, visited Ethiopia at the end of November and recently posted two sets of photos from his trip. The first part of the trip, Tim spent several days with coffee researchers in and around Jimma, followed by a trip to southern Ethiopia where he spent time at cooperatives under the Yirgacheffe Coffee Farmers Cooperative Union – the group that includes the producers of Haru, Idido, and Beloya.
 
Read Tim's trip report from the research-focused portion of his visit to Ethiopia on Flickr. And, from his visit with some of our producer partners in southern Ethiopia, Tim posted a second Flickr set that includes a fairly comprehensive account of the work that's being done to improve coffees we get from Ethiopia and a detailed list of lots in progress. Enjoy!
 
Thanks,
Nathan
 
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