You are here

Each week throughout August, via a Sustainable Summer Facebook group, we'll offer suggestions for little things we can all do to challenge climate change and conserve resources.Part of what we love most about summer is the time we get to relax outdoors, slow down from life's hectic pace, and reflect on the months gone by. This August we invite you to put that relaxed, reflective mood to good use by making small, positive changes to your everyday habits, and living a little greener before the leaves turn brown.

Each week throughout August, via a Sustainable Summer Facebook group, we'll offer suggestions for little things we can all do to challenge climate change and preserve our natural resources. By tackling habits in the areas of Home, Work, Leisure, Transportation, and Food, we'll see firsthand how big an impact even small actions can make.

Participants will have the chance to enter raffles for great prizes (including coffee, tea, and chocolate) as a reward for green deeds done well; together, we'll end the month by celebrating sustainability with organic snacks, lively conversation, and a panel discussion about climate change and the future. (Of course, there will also be plenty of coffee.)

Join us, as well as our friends at Rishi Tea, Taza Chocolate, King Arthur Flour, and TS Designs, as we send this summer out with a sustainable bang! Take the pledge at on Facebook or e-mail us for more information.

Thanks,
Meister
Recent Updates:
In recognition of Memorial Day, we will not be roasting or shipping coffee on Monday, May 30. Orders received now through Monday at midnight will be roasted and shipped on Tuesday, May 31. Thanks for your patience and understanding. We hope that you have a great weekend!
As our point-person for retail customer support at Counter Culture and having worked as a barista for 5 years—most recently at Jubala Coffee in Raleigh, NC—I have fielded questions about how to make better coffee at home many, many times. I could spend hours outlining the variables that go into...
Thirty-six coffee professionals from around the country participated in the United States Barista Championships in Atlanta last weekend (April 14–17), a competition presented by the Specialty Coffee Association of America and the Barista Guild of America. Lemuel Butler, Counter Culture Coffee...
We wish all the competitors at the 2016 United States Coffee Championships (USCC) the best of luck! This year, there are 10 competitors in the finals of the USCC using Counter Culture Coffee. We asked them 5 questions to get to know more about the baristas and brewers behind the bar. Here is a...
At Counter Culture, we talk a lot about transparency and partnership in relation to how we buy coffee. Both are essential to improving the quality and sustainability of the coffees we purchase in direct ways: Transparency builds trust and trust helps us build the partnerships that make continuous...