You are here

This December marked our second year supporting the NC Choices Annual Carolina Meat Conference with a coffee donation. The conference is the first statewide one in the country dedicated to local and niche meat supply chain development. We felt strongly about supporting this conference as much of the work they do to make their supply chain sustainable, from farmer to consumer, parallels the work that we do within the coffee industry.

Sarah Blacklin, Program Coordinator at NC Choices had this to say about the contribution:

Unlike other conferences, the vast majority of participants (over 70%) at the Carolina Meat Conference are farmers, prospective farmers, and professionals in the meat industry (chefs, butchers, processors). We want them to know that we match their commitment with the food we offer by serving top quality coffee with stewardship and integrity.

At Counter Culture we feel fortunate when we can align, across sectors, with other small scale sustainable agriculture ventures that are intentional and supportive in nature. Thanks for another opportunity for involvement, NC Choices!

We even got some shout-outs in participant evaluations of the conference:
  • Excellent programming, outstanding speakers. I've gone every year to the meat conference and always learn something new. Thank you for the really good coffee and snacks.
  • Good coffee – thanks y'all.
  • Thanks for some strong coffee in the morning.
Feel free to read more about NC Choices and the Meat Conference! As always, if you think your organization is one aligned with our efforts and you would like our support, feel free to reach out to us here.

Thanks,
Hannah
Recent Updates:
We work with some of the best restaurants in the country—restaurants that understand and appreciate the importance of quality coffee as an integral ingredient in a dining experience. We're proud of these relationships and the dedicated people who work hard to make sure that the coffee at the end of...
Congratulations to Jenny Bonchak of Slingshot Coffee Company in Raleigh for a second place finish in the 2015 US Brewers Cup! And congratulations to Sam Lewontin from Everyman Espresso in New York for his fourth place finish in the 2015 US Barista Championship! Dozens of...
In November, our very own Lem Butler won his fifth Southeast Regional Barista Championship at the Big Eastern regional coffee competitions in our home town of Durham, NC. An incredibly experienced—and inspiring!—competitor, Lem gets  a first-round bye at the US Barista Championships (USBC...
Colombia is a country that needs no preface to its association to quality coffee. For years Counter Culture has purchased coffee from the Orgánica Cooperative in Cauca—the coffee we fondly know as La Golondrina—but that doesn't mean our interest in building relationships with other high-quality...
Theme This week, we'll familiarize ourselves with the current versions of three of our year-round products: Big Trouble, Fast Forward, and Slow Motion. Style of Tasting: Freestyle! Cup them, pourover compare them, or choose three different brewing methods to emphasize different flavors...