You are here

Erin McCarthy, 2013 World Brewers Cup Champ. Photo courtesy WCE/Livestream.
Erin McCarthy is the 2013 World Brewers Cup champ!
A finalist at the Northeast Regional Brewers Cup Competition earlier this year, Erin took top honors at the US Brewers Cup in Boston in mid-April and the World Brewers Cup this weekend with a Gesha-variety coffee from Hacienda Esmeralda in Panama.
Congratulations to Erin!
Note: In observance of the Memorial Day holiday, our transit carriers will not be picking up or delivering packages on Monday, May 27. Orders received now through midnight on Monday will be roasted, packaged, and shipped on Tuesday, May 28. Orders in transit may experience a slight delay. Please order accordingly. We hope you have a safe and happy holiday weekend. Thanks!
POSTED IN: regional events
Recent Updates:
In recognition of Memorial Day, we will not be roasting or shipping coffee on Monday, May 30. Orders received now through Monday at midnight will be roasted and shipped on Tuesday, May 31. Thanks for your patience and understanding. We hope that you have a great weekend!
As our point-person for retail customer support at Counter Culture and having worked as a barista for 5 years—most recently at Jubala Coffee in Raleigh, NC—I have fielded questions about how to make better coffee at home many, many times. I could spend hours outlining the variables that go into...
Thirty-six coffee professionals from around the country participated in the United States Barista Championships in Atlanta last weekend (April 14–17), a competition presented by the Specialty Coffee Association of America and the Barista Guild of America. Lemuel Butler, Counter Culture Coffee...
We wish all the competitors at the 2016 United States Coffee Championships (USCC) the best of luck! This year, there are 10 competitors in the finals of the USCC using Counter Culture Coffee. We asked them 5 questions to get to know more about the baristas and brewers behind the bar. Here is a...
At Counter Culture, we talk a lot about transparency and partnership in relation to how we buy coffee. Both are essential to improving the quality and sustainability of the coffees we purchase in direct ways: Transparency builds trust and trust helps us build the partnerships that make continuous...