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our darkest roast
our darkest roast
Crafted with care and passion, our darkest roast is the result of our unwavering commitment to quality. We source coffees that meet rigorous standards. Just like our other blends, Forty-Six proudly sources its components from the same long-term partners that produce our Single-Origin coffees. This intentional approach brings together our commitment to responsible sourcing and the creation of remarkable products.
This remarkable blend was once known as Recipe #46, which is how it earned its iconic name. In the early years of our company, we had more than 100 coffee blends, but Recipe #46 consistently stood out among our wholesale partners and chefs as a favorite. When we simplified our menu, there was no doubt that Forty-Six should stay. It remained our signature dark roast and a staple for dark roast lovers.
Forty-Six is great for espresso and partners beautifully with milk. Whatever your preferred brew method, grind the whole beans immediately before brewing for the freshest cup of delicious coffee every time. We recommend 1 gram of coffee for every 17 grams of water for most brewing devices. Experiment with using more or less coffee to find the perfect brewing ratio for you. Check out our brewing guides to get the most out of your coffee.
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Harvest
Process: Washed + Natural Sundried
Certifications: Organic + Kosher
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We believe in paying more.
Since 2009, we have published an annual transparency report to serve as a blueprint for our green coffee purchasing practices and a response to chronically low prices in the coffee industry. We believe paying more for green coffee is an important investment in the long-term viability of our coffee-growing partners’ businesses and our supply.
$0 $4$3.64/lb - Our price for Forty-Six
$2.44/lb - Fair Trade Certified Minimum
$2.24/lb - Average C Market Price
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Select your coffee's roast date to see the blend components.
35% ASDECAFE, Guatemala
35% ANEI, Colombia
20% Jabanto Natural, Ethiopia
10% Malabu, Ethiopia
35% ANEI, Colombia
35% ASDECAFE, Guatemala
20% Hafurza Natural, Ethiopia
10% Duromina, Ethiopia
70% Asdecafe, Guatemala
20% Hafurza Natural, Ethiopia
10% Duromina, Ethiopia
70% Cafeco, Mexico
20% Hafurza Natural Sundried, Ethiopia
10% Jabanto Washed, Ethiopia
70% Incahuasi, Peru
20% Hafurza Natural Sundried, Ethiopia
10% Jabanto Washed, Ethiopia
70% Cenfrocafe, Peru
20% Hafurza Natural Sundried, Ethiopia
10% Jabanto Washed, Ethiopia
70% Ihuamaca, Peru
20% Jabanto Natural Sundried, Ethiopia
10% Jabanto Washed, Ethiopia
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Sustainably-Sourced
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Quality-Focused
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B Corp Certified
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Transparently Traded
Sustainably-Sourced
Quality-Focused
B Corp Certified
Transparently Traded
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