Single-Origin | Democratic Republic of the Congo

Buchiro

limeade | kiwi | black tea

Roast Level

light roast

The challenges of working in the Democratic Republic of the Congo can be staggering. However, so is the potential to produce high-quality coffee in this central African nation. Buchiro—produced by the Muungano cooperative—enjoys an excellent position to produce coffee with fantastic quality. This organic coffee comes from the Buchiro washing station, found on the serene shores of Lake Kivu. Rich volcanic soils, local Bourbon varieties, and breathtaking elevations converge in this selection to bring vibrant flavors of limeade, kiwi, and black tea.

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  • Sustainably-Sourced

  • Quality-Focused

  • B Corp Certified

  • Transparently Traded

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