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Single Origin | Burera, Rwanda

Burera

black currant | mango | juicy

$24

Roast Level

light roast

Size

Free shipping on $30 and up!

The Burera district in Rwanda is known for its rich volcanic soils that support abundant fruit and vegetable farming. Historically, coffee has not been grown here, but a new project is underway to change that. Farmers are planting coffee trees all across the district, creating an important source of income diversification. The early results are impressive, with excellent quality emerging from the region. This is our first year purchasing coffee from Burera and we’re delighted to find bright and juicy flavors of black currant and mango in our cups. 
 
Pronunciation: boo-RARE-ra

Images courtesy of M.O Studios and Ikawa House

Burera lies just east of Rwanda’s Volcanoes National Park, bordering Uganda to the North. The region is a hub of both agriculture and tourism, with the park protecting one of the world’s last remaining communities of mountain gorillas. 
In 2020, Oreste Baragohoma, owner of Easyway LTD, initiated an ambitious project to introduce coffee cultivation to vegetable farmers in the district. While coffee had not historically been widely grown in the area, farmers were motivated to diversify their farms and join Rwanda’s booming coffee trade. In 2023, the first harvest commenced and Easyway constructed a small washing station to process this coffee. The early results are promising, and the long-term goal is to plant five million new coffee trees across the district over the next five years. To support this growing production, Easyway is set to complete construction on a much larger washing station in 2025. The project has expanded to include over 8,000 farmers, who have come together to form  a cooperative––Cooperative Igire Muhinzi wa Kawa (CIMK), which roughly translates to “become a coffee farmer” in the Kinyarwandan language. 

Our connection to Easyway LTD and CIMK comes through our friends at Ikawa House, Laetitia Mukandahiro and Uzziel Habimana. We’ve worked with Laetitia and Uzziel in various capacities for over 15 years, making it a no-brainer for us to support them when they started an exporting business in late 2019. Ikawa House specializes in quality control and market access for both private washing stations and cooperatives across Rwanda. Beyond connecting buyers and suppliers, Laetitia and Uzziel are passionate about training the next generation of Rwandan coffee professionals on cupping, roasting, and brewing techniques during the quieter months between harvests.

  • Sustainably-Sourced

  • Quality-Focused

  • B Corp Certified

  • Transparently Traded

  • Sustainably-Sourced

  • Quality-Focused

  • B Corp Certified

  • Transparently Traded

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