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Apollo$15.75 | 12 oz bag – subscription plans available from
$15.75| 12 oz bag / week
We are transfixed by Ethiopian coffees—Ethiopia is the birthplace of coffee, after all. And we are inspired by their floral, citrusy bright notes for the coffees that we use in Apollo.
AsuvimSololá, Guatemala $18.25 | 12 oz bag
Representing three villages near beautiful Lake Atitlán in southwestern Guatemala, La Asociación Integral Unidos Para Vivir Mejor (ASUVIM), is a small coffee association with a strong focus on quality. Approximately 50 producers, growing mostly Pache- and Typica-variety coffees, bring their ripe coffee cherries to a central mill each evening where the coffee is processed to create this exceptional lot. Look for flavors of stone fruit, red grape, and vanilla.
Dambi Udo Natural SundriedGuji, Ethiopia $18.50 | 12 oz bag
The Guji Highland estate in the Dambi Udo village in Ethiopia combines coffee from its farm with selections from 75 local growers to create this exceptional natural sundried coffee. Both the estate and the surrounding farms have impressive agricultural systems—coffees grow under a dense and diverse canopy of shade, which protects the ecology of the forest. This selection boasts flavors of blueberry, black cherry, and marmalade.
Fast Forward$15.00 | 12 oz bag – subscription plans available from
$15.00| 12 oz bag / week
In Fast Forward, we offer similar coffees from different harvest periods, making it easy to enjoy fresh coffees throughout the year. And Fast Forward allows us to evolve by working with emerging coffee projects.
Finca Belgravia – Tabi VarietyPopayán, Colombia $22.75 | 12 oz box
Finca Belgravia is an experimental farm owned by Caravela—our longtime sourcing partners in Colombia. As owners of Finca Belgravia, they are also members of the Orgánica cooperative, which includes the growers of our La Golondrina coffee. On this small, 3-hectare farm, Caravela's team experiments with new processing techniques, more-sustainable ways of farming, and growing different botanical coffee varieties that they test for quality. This selection of Tabi variety coffee has notes of black cherry, butterscotch, and tangerine.
Forty-Six$15.25 | 12 oz bag – subscription plans available from
$15.25| 12 oz bag / week
Reclaiming dark roasts from the realm of less-than-great coffee, we take some of our best and roast them with care in Forty-Six to create something complex, sweet, clean, smoky, and nuanced. This coffee was originally recipe #46; hence the name.
Nelson MeloPopayán, Colombia $23.50 | 12 oz box
Nelson Melo and his wife Liliana Pabón are longtime leaders among the producers of our La Golondrina coffee from Cauca, Colombia. On their organic farm, Finca Las Acacias, they lead by example. The coffee they produce is not only one of the best organic coffees we buy, but one of the best coffees we buy, period. It is complex with a crisp, clean acidity with notes of delicate tropical fruits and a cane-sugar sweetness.
Slow Motion$15.75 | 12 oz bag – subscription plans available from
$15.75| 12 oz bag / week
We pay extra attention to decaf because we know people love it solely for its flavor. For Slow Motion, we start with great coffee—from the same farmers we work with for all of our coffees—and decaffeinate it in small batches using chemical-free water processing.